Culture
Corsica is the least economically developed region in France. Tourism plays a big part in the Corsican economy. The island's climate, mountains, and coastlines make it popular among tourists. Since Corsica has mountains, plains, and a sea the food eaten here is very diverse. Wild game and seafood are popular in many of the dishes. Corsica is an island of culture with an abundance of music, art and cultural festivals which are organised by volunteers passionate about their chosen interest.